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General Coordinator, Food Sciences & Technology

PageUp Desc Code: AGR - General Coordinator, Food Sciences & Technology

Function: AGR - Agriculture & Life Sciences

Sub-function: Food Sciences & Technology

Discipline: Food Sciences & Technology

Career Track: G - General Administration

Career Track Level: Individual Contributor - Level 2

Broad Salary Range Code: 02

Range: $48286 - $86914


Market Reference Range Code: 02C

Range: $61967 - $86753


Agriculture & Life Sciences: Agriculture and Life Sciences manages programs, facilities, and sites devoted to improving soil, crop, plant, animal, and environmental resources. Operations include farms, arboretums, greenhouses, branch facilities, forests, gardens, and related areas. Supports education, research, and community programs.

Food Sciences & Technology: Food Sciences and Technology uses chemistry, biology, engineering, and creativity to produce healthy food that is sustainable, safe, and nutritious. Food Sciences and Technology performs research, develops innovative new products and markets to the world, and promotes health while finding sustainable solutions to feed the worlds growing population.

G - General Administration: Roles that are in administrative/ professional non-student facing functions.

Individual Contributor: In an individual contributor role, the positions work is primarily achieved through individual efforts or by participating as part of a team. Individual contributors may: Coordinate, influence, or review the work of others. Be the authority on a given program or process. Lead teams. A range of knowledge, complexity, autonomy, and impact may be needed to achieve results at certain levels. Individual contributor roles are reflected in the Academic Administration, Development, General Administration, Technical/STEM, and C1-C4 of the Clinical tracks.

Level 2: Intermediate: These positions require some experience and education but are not expected to act independently.